Like our classic sourdough but with a coating of poppy seeds. This bread puts the poppy seed bagel to shame. Try it with lox and cream cheese, or how about bacon and eggs, or really, it'll make any sandwich sing.
Poppy Seed Sourdough
C$8.50Price
Ingredients: Unbleached hard white bread flour, water, stone ground whole wheat flour, sourdough culture (consisting of water, unbleached hard white wheat flour, stone ground whole wheat flour), stone ground dark rye, sea salt, poppy seeds. Contains gluten, not made in a nut-free environment. Vegetarian and vegan.
