This may be the best breakfast bread ever. It's also amazing in a stuffing. Eat this with jam or Nutella, toasted. YUM!!
Cranberry Walnut Sourdough
Ingredients: Unbleached hard white bread flour, water, stone ground whole wheat flour, sourdough culture (consisting of water, unbleached hard white wheat flour, stone ground whole wheat flour), toasted walnuts, sweetened dried cranberries, stone ground dark rye, sea salt. Contains gluten, not made in a nut-free environment. Vegetarian and vegan.